About this role
WOULD YOU LIKE TO BE PART OF A FAST - GROWING ORGANISATION? JOIN US AS COOK AT HOLIDAY INN EXPRESS ALMERE. ABOUT HOLIDAY INN EXPRESS At Holiday Inn Express® hotels we keep it simple and smart. As IHG's biggest hotel brand, we're first choice for the increasing number of travelers who need a simple, engaging place to rest, recharge and get a little work done. We offer everything guests need and provide more where it matters most. THE POSITION As a Cook, you will take on a high level of responsibility, ensuring our guests start their day with a great breakfast experience. Our hotel has 160 rooms, breakfast is included for every guest, and we daily serve group lunches and dinners. The ideal candidate is a great organizer, works in a fast pace and is a real team player. You work closely with the F&B team and report to the Operations Manager. This is a position for 15.2 hours on a weekly basis. YOUR KEY RESPONSIBILITIES - Prepare and maintain the breakfast buffet with hot and cold dishes - Prepare group lunch and dinner - Monitor food quality, freshness and hygiene standards (HACCP) - Maintain a clean and organized kitchen - Daily ordering of supplies with different suppliers - Collaborating with other departments to ensure smooth running of the kitchen WHAT YOU'LL BRING - Being able to work independently in the kitchen - Having a creative and warm personality and knowing how to connect with everyone. - Guest-oriented and representative. - Speaking excellent English, the Dutch language is a plus. - Experience in hotel settings is a plus. Functie-eisen: Are passionate about providing an exceptional guest experience and living through our brand standards. Have a creative and warm personality and know how to connect everyone and everything. Are representative and guest oriented. Speak excellent English, Dutch language is a plus. Experience with Hospitality is a plus.