About this role
IntroductieDo you enjoy working with your hands in an international environment where quality and precision matter? Based in Werkendam, we're looking for someone down-to-earth and eager to prove themselves — with a clear path to becoming a machine operator. Waar je komt te werken:You will be working at a specialist in fresh garlic and herb products, focused on the European foodservice market. The company believes in taste experience from source to plate - and this is reflected in the way they work: carefully, committed and with attention to quality. The workplace has approximately one hundred employees of various nationalities. The atmosphere is open and accessible: colleagues help each other, communication is direct and there is little hierarchy. At the same time, clear expectations are set - hygiene, accuracy and commitment are central. Those who start working here and perform well will be actively given the opportunity to grow into a role as a machine operator. This is not a side issue - it is the goal with which you start. Wat je gaat doen:As a production worker, you will be working in the measurement and preparation department. You will receive a daily recipe list and ensure that the correct quantities of raw materials are weighed and prepared for the mix. You do not need extensive prior education - common sense, accuracy, and a strong work ethic are what make the difference here. You will work in two shifts: early shift from 05:30 to 14:00 or late shift from 14:00 to 22:30. The workweek is always 40 hours - structure and regularity are guaranteed. Those who perform well will grow into the role of machine operator. - You will weigh raw materials and prepare them based on a recipe list - You will ensure the correct quantities and check the quality of the ingredients - You will work accurately and hygienically according to the applicable production procedures (white coat and hairnet required) - You will regularly lift bags weighing approximately 1