About this role
TITLE OF POSITION: Cafeteria Manager, 10-month position, 7 hours per day
LOCATION: Eddy Elementary School
DESCRIPTIVE STATEMENT OF POSITION:
• Manages food service operations including staff supervision, food production and service, marketing and sanitation
• Receives, stores, handles, prepares, and serves food according to established standards
• Assures that sanitation and safety practices comply with federal, state and local regulations
• Maintains daily production record of food, meal counts, daily deposits, and other required documentation for required systems of accountability
• Manages program in accordance with all federal, state, and local requirements
• Embraces and encourages Farm to Table initiative to enhance overall food quality, freshness, and healthy benefits for students
QUALIFICATIONS:
• Past experience in cafeteria/restaurant food preparation a plus
• Nutrition, health, and wellness conscious
• Farm to Table initiatives preferred.
• At least 3 years of relevant experience preferred
• Serve-Safe Certification required
• Strong supervisory experience and skills
• High School/Trade School degree preferred
SALARY: $24.18 - $26.54 per hour
AVAILABILITY: September 2, 2026