About this role
Preparing the mid-day meal for up to 46 pre-school children attending our early years’ service. Daily cleaning of the kitchen and dining areas following meal time as well as a general cleaning of the service area. Organising the weekly ordering of goods for the kitchen and general household needs. Attending staff meetings and relevant training days, Adhering to all health and safety and child welfare policies and procedures of the service. HACCP Training will be provided if required. A good communicator who enjoys working with children and can work as part of a team.. CE Scheme Skills