About this role
Lead Cook, Full-Time - Land's End Resort (Wage DOE & Benefits - Homer, AK) at Job Description. Location: Homer, Alaska, United States. Role: preparing food, supervising staff, managing production Requirements: High school diploma/GED, ServSafe or local food handler within 30 days, 3 years lead cook experience, English proficiency, ability to lift 50 lbs and perform kitchen duties. Category: Food and Beverage Services Seniority: Mid Level Certifications: servsafe, food handler Commitment: Full Time Workplace: Onsite Languages: English