About this role
Restaurant Manager at Red Lobster. Location: Plano, Texas, United States. Role: leading operations, managing performance, driving sales Requirements: Must be 21+,1+ year management/supervisory experience required (2+ years casual dining preferred), ServSafe or ability to obtain, bachelor\u0002s preferred; hiring, training, coaching and compliance experience. Category: Food and Beverage Services Seniority: Entry Level Certifications: servsafe, local and state Commitment: Full Time Workplace: Onsite Languages: English