About this role
Director of Food & Beverage at Ohmc. Location: Fort Worth, Texas, United States. Role: monitoring cost, managing operations, mentoring staff Requirements: 5+ years as a food & beverage leader in a luxury hotel; four-year degree required; strong forecasting, budgeting, P&L, inventory and cost-control skills; Micros and online purchasing experience; mentoring and disciplinary experience; flexible hours. Category: Food and Beverage Services Seniority: Senior Level Tools: Micros Commitment: Full Time Workplace: Onsite Languages: English