About this role
Head Pastry Chef at Hastings Hotels. Location: Belfast, United Kingdom. Role: managing pastry, maintaining hygiene, training staff Requirements: Proven pastry experience at a high-quality catering operation, good communication, attention to detail, basic food hygiene certificate, right to work in the UK, ability to maintain 5* hygiene and manage pastry section. Category: Food and Beverage Services Seniority: Mid Level Certifications: basic food hygiene, nvq level 2 in patisserie and confectionery Commitment: Full Time Workplace: Onsite Languages: English