About this role
*What to expect in your role as a cook/batter fry station lead:*
* Prepares food in the kitchen as well as packages food and drink products * Responsible for maintaining the cleanliness of the restaurant, including kitchen, dining room, restroom & exterior. * Maintains health and safety standards in work areas * Check food quality and food temperature throughout the day to ensure the food is fresh and safe to serve * Unload, stock inventory, and assist with supply organization as needed. * Clean and maintain equipment on daily basis * Consistently handle product preparation * Collaborate with teammates; assist in other tasks or stations when needed.
*REQUIREMENTS*
* Demonstrate a passion for hospitality and creating exceptional Guest experiences. * Be able to work under pressure, fast-paced environment while maintaining food safety standards. * Willingness to learn all areas of restaurant operations & work multiple stations * Be able to consistently lift or carry boxes (15lbs to 60lbs) for product preparation, stocking and inventory, working in cold environment as freezer/ fridge. * Consistently stand during serving guests and working at the front or kitchen. * Have a strong work ethic, be punctual and responsible. * Previous experience working in Popeyes is an asset. * Available to work evenings, weekends and holidays
Job Types: Full-time, Part-time
Work Location: In person
Pay: From $18.60 per hour
Benefits:
* Discounted or free food * On-site parking
Work Location: In person
Job Types: Full-time, Part-time, Permanent
Pay: $17.60 per hour
Benefits: * On-site parking * Store discount
Ability to commute/relocate: * Scarborough, ON M1V 1V2: reliably commute or plan to relocate before starting work (required)
Experience: * Cooking: 1 year (preferred)
Work Location: In person