About this role
Production Lead Cook at FIRST LIGHT RESORTS LLC. Location: Rush Creek Lodge or United States. Role: supervise staff, manage inventory, coordinate service Requirements: Lead kitchen operations, supervise staff, ensure food safety and quality, manage inventory and procurement, and uphold hospitality standards. Category: Food and Beverage Services Seniority: Mid Level Certifications: california food handling Commitment: Full Time Workplace: Onsite Languages: English