About this role
Lead Line Cook - Brickhouse 40 Bar & Grill at Down the Street Eats. Location: Winter Park, Colorado, United States. Role: train staff, manage kitchen Requirements: 1 year line cook experience; 2 years lead/manager experience; standing for long periods; 45-55 hours/week; ability to train staff. Category: Food and Beverage Services Seniority: Mid Level Commitment: Full Time Workplace: Onsite Languages: English