About this role
District Chef at Employer. Location: Chinle, Arizona, United States. Role: creating menus, training staff, managing operations Requirements: High school diploma required; 3+ years kitchen/back-of-house experience; food safety certification or handler's card, budgeting and food cost control knowledge; supervisory and culinary skills; Microsoft Office proficiency. Category: Education services Seniority: Mid Level Tools: Microsoft Office Certifications: food safety, food handler's card Commitment: Full Time Workplace: Onsite Languages: English