About this role
Kitchen Receiving Agent at The Ohioan Hotel and Event Center. Location: Lewis Center, Ohio, United States. Role: receiving inventory, checking deliveries, labeling items Requirements: Receive and check food deliveries, take temperatures and weights, label and date items, maintain storage and stock levels; high school diploma and ServSafe required; able to lift up to 50–80 lbs and stand long hours. Category: Food and Beverage Services Seniority: Entry Level Certifications: servsafe Commitment: Full Time Workplace: Onsite Languages: English