About this role
Brewer - Third Shift at New Holland Brewing Company. Location: Holland, Michigan, United States. Role: brewing beer, managing inventory, maintaining equipment Requirements: Perform brewing operations including dry hopping, barrel aging, filtration, transfers, CIP/COP, record-keeping in Orchestrated Beer; lift 50 lb repeatedly; work in heat/cold/confined spaces; 1–2 years brewing experience preferred. Category: Skilled Trades - Manufacturing and Industrial Seniority: Entry Level Tools: Orchestrated beer Certifications: ibd general, vlb Commitment: Full Time Workplace: Onsite Languages: English