About this role
Restaurant Manager at Employer. Location: Houston, Unknown, Guyana. Role: Oversee operations, Manage reservations, Ensure quality Requirements: Oversee daily restaurant operations, manage front-of-house and back-of-house, ensure guest satisfaction, maintain brand standards, and lead staff and financial performance. Category: Business Operations Seniority: Mid Level Tools: POS systems, Lightspeed, Toast, OpenTable Commitment: Full Time Workplace: Onsite Languages: English