About this role
Operator, DIDS at Barry Callebaut. Location: Pennsauken, New Jersey, United States. Role: adding ingredients, handling materials, sanitizing area Requirements: High school diploma or equivalent, minimum 2 years food-manufacturing supervisory experience, forklift certification, able to lift 50 lbs, follow GMP/HACCP/FSSC 22000 and OSHA requirements, strong communication and equipment knowledge. Category: Skilled Trades - Manufacturing and Industrial Seniority: Entry Level Certifications: forklift Commitment: Full Time Workplace: Onsite Languages: English