About this role
Restaurant Manager at King's Seafood Company. Location: San Jose, California, United States. Role: overseeing operations, managing finances, coaching staff Requirements: 2+ years management experience, ability to manage restaurant operations, financial accuracy, scheduling, hiring, coaching, and lift up to 40 lbs.; college degree in related field preferred. Category: Food and Beverage Services Seniority: Entry Level Commitment: Full Time Workplace: Onsite Languages: English