About this role
Food & Beverage Manager at Donohoe Hospitality Services. Location: Washington, District of Columbia, United States. Role: supervising operations, training staff, controlling costs Requirements: Experience managing food & beverage operations, supervising staff, hiring/training, ensuring food safety and brand standards, cost control, and guest satisfaction. Category: Food and Beverage Services Seniority: Mid Level Certifications: food handler, food sanitation Commitment: Full Time Workplace: Onsite Languages: English