About this role
Supervisor, Food and Beverage at Employer. Location: Solvang, California, United States. Role: supervising staff, coordinating dining service Requirements: 2 years F&B hospitality supervisory experience; CA labor laws knowledge; strong communication; multitasking; physical ability to lift up to 50 lbs; on-site availability including weekends/holidays. Category: Food and Beverage Services Seniority: Mid Level Tools: POS system, CA labor law knowledge Commitment: Full Time Workplace: Onsite Languages: English