About this role
Culinary Supervisor at Chop Steakhouse & Bar. Location: Vaughan, Ontario, Canada. Role: Lead shifts, Produce items, Manage costs Requirements: Previous full-service culinary leadership experience; strong production skills; leadership and team motivation; commitment to improvement and diversity. Category: Food and Beverage Services Seniority: Mid Level Commitment: Full Time, Part Time Workplace: Onsite Languages: English