About this role
Chef Supervisor at OCS Group. Location: East Sussex County or West Sussex County. Role: preparing food, managing station, leading team Requirements: Experience in chef/catering roles (contract catering preferred), Level 2 Catering & Hospitality or equivalent, City & Guilds/BTEC/NVQ, food hygiene Level 2 desirable, team leadership and financial/budgeting knowledge, Microsoft Excel competency, Right to Work in the UK. Category: Food and Beverage Services Seniority: Mid Level Tools: Microsoft Office, Microsoft Excel Certifications: level 2 catering and hospitality, city & guilds, btec, nvq, food hygiene level 2 Commitment: Part Time Workplace: Onsite Languages: ke, English