About this role
FOH Hourly Supervisor at Employer. Location: Baltimore, Maryland, United States. Role: supervise staff, enforce procedures, train staff Requirements: High school diploma; 1-2 years restaurant management; English fluency; hospitality degree preferred. Category: Customer Service Seniority: Mid Level Certifications: alcohol awareness, food service permit or health/food handler card Commitment: Part Time, Temporary Workplace: Onsite Languages: English