About this role
Restaurant Supervisor at Sonnenalp Hotel. Location: Vail, Colorado, United States. Role: overseeing operations, supervising staff, managing inventory Requirements: Oversee front-of-house restaurant service; preferred 2+ years supervisory/fine-dining experience; degree in hospitality preferred; strong customer service, organizational and computer skills; TIPS certification helpful. Category: Food and Beverage Services Seniority: Entry Level Tools: Squirrel POS, Open Table Certifications: tips Commitment: Full Time Workplace: Onsite Languages: English