About this role
Kitchen Supervisor - Stone & Webster Chophouse at Kessler Hospitality. Location: Savannah, Georgia, United States. Role: supervising staff, managing operations, monitoring quality Requirements: 3+ years progressive hotel or related experience (or equivalent college + experience). Proficiency in Windows and spreadsheets, knowledge of F&B techniques, health/sanitation and liquor laws, strong communication and supervisory skills, able to lift up to 50 lbs. Category: Food and Beverage Services Seniority: Mid Level Tools: Windows Commitment: Full Time Workplace: Onsite Languages: English