About this role
Restaurant Supervisor at SHERATON MIAMI AIRPORT HOTEL. Location: Miami, Florida, United States. Role: managing operations, scheduling staff, overseeing food Requirements: Previous restaurant experience required; oversee daily restaurant operations, hire/train staff, schedule shifts, manage inventory and purchases, ensure food safety and hygiene, perform inspections, lift up to 30 lbs, and work flexible schedule including weekends and holidays. Category: Food and Beverage Services Seniority: Mid Level Tools: Microsoft Office Commitment: Full Time Workplace: Onsite Languages: English