About this role
Restaurant Supervisor (Seasonal) at Employer. Location: Chatham, Massachusetts, United States. Role: supervising staff, managing inventory, handling complaints Requirements: Supervisory experience in hospitality/food & beverage, high school diploma or equivalent (hospitality degree preferred), strong communication and leadership, knowledge of food safety and cash/POS handling. Category: Food and Beverage Services Seniority: Mid Level Commitment: Full Time, Seasonal Workplace: Onsite Languages: English