About this role
Chef Manager at Compass Group. Location: Bundoora, Victoria, Australia. Role: overseeing food, mentoring staff, managing stock Requirements: Kitchen leadership with Cert 3 Commercial Cookery and Food Safety Supervisor; experience in HACCP, IDDSI, P&L, stock control, staff mentoring and OH&S compliance. Category: Food and Beverage Services Seniority: Mid Level Tools: Microsoft Office Commitment: Full Time Workplace: Onsite Languages: English