About this role
Catering Director - University of Maryland Eastern Shore at Thompson Hospitality Corporation. Location: Princess Anne, Maryland, United States. Role: Directing catering operations, Managing client relationships, Coordinating events Requirements: Bachelor’s degree; 2-5 years catering/event management; budgeting and vendor negotiation; strong leadership; university dining experience preferred. Category: Business Operations Seniority: Mid Level Tools: Budgeting, VendorNegotiation, MenuPlanning, EventManagement Commitment: Full Time Workplace: Onsite Languages: English