About this role
General Manager - Hen Quarter Prime at Thompson Hospitality Corporation. Location: Washington, District of Columbia, United States. Role: managing operations, leading staff, controlling costs Requirements: Proven leadership and managerial experience, strong communication and problem-solving, industry and financial knowledge, customer-focused, ability to work long hours in a fast-paced kitchen/restaurant environment. Category: Food and Beverage Services Seniority: Mid Level Commitment: Full Time Workplace: Onsite Languages: English