About this role
Food Service Director - K-12 School Food Service at Lunchtime Solutions. Location: Valley, Nebraska, United States. Role: overseeing operations, leading team, managing inventory Requirements: HS/GED required, 3 years food service supervisory experience, knowledge of food safety/sanitation (HACCP, USDA, OSHA), ServeSafe preferred or able to obtain, basic computer/reporting skills, leadership and organizational ability. Category: Food and Beverage Services Seniority: Mid Level Certifications: servsafe, haccp, usda, osha Commitment: Full Time Workplace: Onsite Languages: English