About this role
Assistant General Manager at Border Foods. Location: Minot, North Dakota, United States. Role: managing restaurant, developing team, controlling costs Requirements: Manage restaurant operations, staff development, scheduling, P&L oversight, safety and compliance; requires ServeSafe, valid driver’s license, high school diploma, and ability to work varied shifts. Category: Food and Beverage Services Seniority: Mid Level Certifications: servsafe Commitment: Full Time Workplace: Onsite Languages: English