About this role
Food & Beverage Supervisor - Lavender Rooftop Kitchen + Bar at North Point Hospitality. Location: Savannah, Georgia, United States. Role: ensuring quality, conducting meetings, training staff Requirements: High school diploma, 1-3 years food & beverage service experience, strong guest-service orientation, reliability, ability to train and coach staff, and assist with opening/closing and labor controls. Category: Food and Beverage Services Seniority: Entry Level Commitment: Full Time Workplace: Onsite Languages: English