About this role
Diner Supervisor at Hospitality Management Corporation. Location: Missouri Valley, Iowa, United States. Role: supervising staff, managing operations, ensuring quality Requirements: Supervisory restaurant experience, CFPM, ServSafe Alcohol, ManageFirst (MFP), high school diploma or equivalent, reliable transportation, must be 18+, strong guest-service and financial skills. Category: Food and Beverage Services Seniority: Mid Level Certifications: certified food protection manager (cfpm), servsafe alcohol, managefirst professional (mfp) Commitment: Full Time Workplace: Onsite Languages: English