About this role
Cook at Hospitality Management Corporation. Location: Milford, Utah, United States. Role: preparing food, supervising dishwasher, maintaining cleanliness Requirements: Food handler permit and high school diploma/GED required; PM shift availability; basic food preparation skills; 1 year food prep experience preferred. Category: Food and Beverage Services Seniority: Entry Level Certifications: food handler Commitment: Full Time Workplace: Onsite Languages: English