About this role
Market Grille Cook at Hy-Vee. Location: Oakdale, Minnesota, United States. Role: preparing food, serving customers, maintaining sanitation Requirements: High school diploma or equivalent, up to six months related experience, ability to prepare breakfast and other hot/cold foods, follow sanitation procedures, and lift up to 50 lbs. Category: Food and Beverage Services Seniority: Entry Level Tools: C.A.R.S. reordering system Commitment: Full Time Workplace: Onsite Languages: English