About this role
Sous Chef at Fleming’s. Location: El Segundo, California, United States. Role: supervising kitchen, preparing food, ensuring sanitation Requirements: Minimum 2 years kitchen supervisory/management experience, fine-casual or fine-dining background preferred, flexible availability, legal US work authorization, age 21+, basic computer proficiency. Category: Food and Beverage Services Seniority: Mid Level Commitment: Full Time Workplace: Onsite Languages: English