About this role
Sous Chef at Fleming’s. Location: Anaheim, California, United States. Role: supervising kitchen, ensuring quality, enforcing sanitation Requirements: Minimum 2 years kitchen supervisory or management experience, fine/polished casual dining experience preferred, flexible schedule, legal US work authorization, 21+ age, basic computer proficiency. Category: Food and Beverage Services Seniority: Entry Level Commitment: Full Time Workplace: Onsite Languages: English