About this role
Cook II at Bernardus Lodge and Spa. Location: Carmel Valley, California, United States. Role: preparing food, maintaining sanitation, monitoring inventory Requirements: 1–2 years related experience, high school diploma or GED, Food Handler certificate, able to lift 25 lbs, stand for long periods, read recipes, and authorized to work in the US. Category: Food and Beverage Services Seniority: Entry Level Certifications: food handler Commitment: Part Time Workplace: Onsite Languages: English