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Back of House Supervisor @ EOS

Orange Beach, Alabama, USOnsiteFull-time
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About this role

Key Responsibilities

• Supervise, train, and schedule a team of four grill cooks.

• Lead by example by actively preparing and cooking menu items during service.

• Ensure food is prepared consistently, accurately, and according to established recipes and quality standards.

• Maintain a clean, safe, and organized kitchen at all times.

• Ensure compliance with all local, state, and federal health department regulations, food safety standards, and sanitation requirements.

• Monitor kitchen operations to ensure efficient food production and timely service.

• Manage food and supply inventory, including ordering, receiving, and proper storage.

• Minimize food waste and control food costs through proper inventory management and portion control.

• Develop, update, and implement seasonal and daily menus in collaboration with management.

• Inspect food quality and ensure freshness of all ingredients.

• Train employees on food safety, sanitation, kitchen procedures, and customer service expectations.

• Create and manage staffing schedules.

• Address employee performance issues and provide coaching and support as needed.

• Ensure all kitchen equipment is properly maintained and report repair needs promptly.

• Work collaboratively with front-of-house staff and management to provide an exceptional guest experience.

• Perform opening and/or closing kitchen duties.

Qualification Standards:

• Previous supervisory or kitchen management experience preferred.

• Willing and able to work shift duties that may include evenings, nights, weekends, and holidays.

• Experience working in a restaurant, café, grill, or similar food service environment.

• Strong leadership and team-building skills.

• Knowledge of food safety, sanitation, and health code regulations.

• Inventory management and food ordering experience.

• Ability to multitask and perform well in a fast-paced environment.

• Strong organizational and communication skills.

• Food Handler and/or ServSafe Manager Certification preferred (or ability to obtain).

Amazing Benefits:

• Four medical plans to choose from

• Three dental plans and a vision plan

• 401(k) with company match

• Free long-term disability and life insurance

• Travel discounts at over 60 resort hotels

#INDOB

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