About this role
Coordinate our activities in our food stall on WOLF food market in Antwerp. Committed to giving the best experience possible, delivering the Mission style of service. Lead the startup, shift & handover of the shift. Help with the mise-en-place of the dishes: clean, wash, peel, cut and cook food. Operate the fryer, oven & BBQ during service. Prepare, arrange, and garnish dishes during service. Lead by example of hosting, taking care of guests, serving food & drinks, and engaging with customers. Respect safety standards during the work & maintain a clean workspace and take care of kitchen tools. Ensure all FAVV & HACCP regulations are followed. (From labelling, storing, FIFO and logging reports) Cleaning and restoring everything for the next shift. Actice and dynamic Able to coordinate small team of students & flexis Good level of English both written & spoken Good in communication Team player & trouble-shooter Min. 2Y experience in kitchen