About this role
Full-Time, Year-Round Prep Cook at Black Cap Coffee & Bakery of Vermont. Location: Waterbury, Vermont, United States. Role: preparing ingredients, maintaining sanitation, accepting deliveries Requirements: Prepare ingredients, maintain sanitation and food quality, lift up to 50 lbs, stand up to 8 hours, start shifts at 7AM Fri–Tue, both weekend days required; ServSafe provided after hire; strong communication and punctuality. Category: Food and Beverage Services Seniority: Entry Level Certifications: servsafe Commitment: Full Time, Part Time Workplace: Onsite Languages: English