About this role
Project Lead - Recipe Systems & Culinary Operations Excellence at Summerhill Market. Location: Toronto, Ontario, Canada. Role: validating recipes, optimizing operations, leading projects Requirements: 10+ years in culinary operations or high-volume prepared foods, experience in chef/production leadership, recipe management, food costing, nutrition compliance, food safety, Lean/CI, and project coordination. Category: Food and Beverage Services Seniority: Senior Level Tools: Guac Commitment: Full Time, Contract Workplace: Onsite Languages: English