About this role
Busser at Won't Stop Operations — Café Patachou, Petite Chou, Napolese. Location: Carmel, Indiana, United States. Role: clearing tables, resetting tables, assisting service Requirements: Previous restaurant/kitchen experience preferred; basic food handling and sanitation knowledge; ability to perform physical tasks and work in a fast-paced, team-oriented environment. Category: Food and Beverage Services Seniority: Entry Level Commitment: Full Time Workplace: Onsite Languages: English