About this role
Sous Chef (m/f/d) at AccorHotel. Location: Vienna, Vienna, Austria. Role: leading team, preparing food, managing inventory Requirements: Experience in a similar hospitality/restaurant role, team leadership, high quality and freshness standards, creativity in menu development, inventory and hygiene management, ability to perform under stress. Category: Food and Beverage Services Seniority: Senior Level Commitment: Full Time Workplace: Onsite Languages: German