About this role
Cook at Olympia Hospitality. Location: Schroon Lake, New York, United States. Role: preparing food, maintaining cleanliness, managing inventory Requirements: Minimum 2 years kitchen experience, high school diploma or equivalent preferred, Serve-Safe and Allergy Awareness preferred, strong knife and cooking technique skills, inventory and food safety knowledge. Category: Food and Beverage Services Seniority: Entry Level Certifications: serve safe, allergy awareness Commitment: Full Time Workplace: Onsite Languages: English