About this role
Bar Manager at Liverpool Street Chop House & Tavern. Location: London, England, United Kingdom. Role: Lead service, Manage team, Control costs Requirements: Experience in bar management, leading a team, overseeing service, cost control, and menu development. 2+ years recommended. Category: Food and Beverage Services Seniority: Mid Level Tools: POS Systems, Team Leadership, Training & Mentoring, Inventory Management, Drink Menu Development, Finance Knowledge, Training in Mixology, Safe Food Handling Commitment: Full Time Workplace: Onsite Languages: English