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Executive Chef @ Sixty Vines

Gaithersburg, Maryland, United StatesOnsiteFull TimePosted 23 days ago

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About this role

Executive Chef at Sixty Vines. Location: Gaithersburg, Maryland, United States. Role: leading team, managing menu, training staff Requirements: 3+ years culinary management with menu rollout experience; proven leadership, food-safety knowledge, and ability to train and develop kitchen teams. Category: Food and Beverage Services Seniority: Mid Level Tools: 1Huddle, E-Verify Commitment: Full Time Workplace: Onsite Languages: English

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Executive Chef at Sixty Vines | ResuMinder Jobs