About this role
SV-Line Cook at Sixty Vines. Location: Charlotte, North Carolina, United States. Role: preparing food, maintaining cleanliness, following recipes Requirements: Maintain food quality and sanitation, follow recipes and cook times, read tickets, stand long periods, lift 50 lbs, knife skills, and maintain a current Food Handler's Certification. Category: Food and Beverage Services Seniority: Entry Level Certifications: food handler Commitment: Full Time Workplace: Onsite Languages: English