About this role
Under general supervision, the Dietary Aide is responsible for making and serving food. May label nourishments and deliver them to patient care areas. May clean equipment and work area after meals are served. Primary duties require some training and experience. The schedule includes: Weekend and Weekday Morning and Evening shifts. Full-Time candidates must be able to work both morning and evenings shifts weekdays and weekends. WAGE RANGE: The wage for this position starts at $16.60 per hour and goes up based on experience.