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Lead Bartender @ EOS

Marathon, Florida, USOnsiteFull-time
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About this role

Lead Bartender – Isla Bella Beach Resort

Job Summary

Isla Bella Beach Resort is seeking an experienced and service-driven Lead Bartender to support daily bar operations and help lead our Food & Beverage team.

This role combines elevated guest service with hands-on operational leadership, assisting with bar oversight, team support, and maintaining exceptional service standards. The ideal candidate is passionate about hospitality, thrives in a fast-paced luxury resort environment, and leads by example while creating memorable guest experiences.

Responsibilities

• Provide exceptional, personalized service to guests in a friendly and professional manner

• Prepare and serve alcoholic and non-alcoholic beverages including cocktails, wine, beer, and specialty drinks

• Support daily bar operations to ensure efficient service and smooth workflow

• Lead by example during service and assist bartenders and support staff as needed

• Assist with training and coaching team members on service standards, beverage preparation, and guest engagement

• Monitor guest satisfaction and proactively resolve service concerns

• Utilize suggestive selling techniques to enhance the guest experience and increase sales

• Maintain extensive knowledge of beverage menus, ingredients, garnishes, and preparation methods

• Ensure all bar areas remain clean, organized, fully stocked, and compliant with sanitation standards

• Assist with inventory organization, supply ordering, and minimizing product waste

• Ensure responsible alcohol service and compliance with all company and state regulations

• Assist leadership with opening/closing procedures and operational support as needed

Qualifications

• Minimum of 2 years of bartending experience required; luxury resort or high-volume hospitality experience preferred

• Previous leadership or supervisory experience preferred

• Strong knowledge of cocktails, wine, beer, and beverage preparation techniques

• Excellent communication, guest service, and team leadership skills

• Ability to multitask and work effectively in a fast-paced environment

• Must meet state minimum age requirements to serve alcohol

• TIPS certification or equivalent preferred (or ability to obtain upon hire)

• Flexible schedule including evenings, weekends, and holidays

Benefits & Perks

We offer a great team environment and competitive benefits including:

• Medical, Dental & Vision Insurance

• Additional voluntary benefits

• Employee housing based on availability

• Discounts at EOS Hospitality sister properties

• Opportunities for growth within EOS Hospitality

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